Interactive Arts & Technology student, Patrick Pacunana, describes the exciting projects he has been working on as a UX/UI designer at the Vancouver-based startup, Ensightful.
Unsure of what to expect for your upcoming co-op? Megan wasn't either! Megan, a Business Co-op Student, worked at SFUVentureLabs for 4 months as a Program Administrator Assistant. Previously working in a large government office, Megan was nervous coming into a small sized company for the first time. But, there was nothing to fear as Megan strengthened a lot of skills and learned more about their career path. Read Megan's story to learn more about why you should work for a smaller sized company!
Sometimes, things don't go as well as expected when launching a start-up business. David explains in Part Three of his blog series just what went wrong and what fellow peers should look out for if you're also interested in developing a business.
Interested in starting a business but don’t know where to start? Don’t know if you can handle it because you’re a student? David has gone through it and succeeded in some ways while failing in others. Learn from his experience in this blog post so you can avoid making the same mistakes.
Ever wondered what working for a non-profit is like? Further, have you ever wondered what working for an extremely small non-profit is like?In her article, Marisa describes what it was like to work at a youth sports-oriented non-profit where she collaborated with a small team of only three, and lists both the pros and cons of non-profit work.
Things move fast in a Co-op. One day you could be working with your favorite application, completely comfortable, and the next, you'll be tasked with learning an entirely new application. This is what happened to Vanessa in her Co-op, and here's how her first placement went, as well as her favorite things about both Wordpress and Weebly - two applications you may also find yourself using in a Communication Co-op.
After doing a co-op for a start-up, Margaret Leong shares 6 reasons why you should do it too! Read the article and find out why working at a start-up can be so rewarding.
"When you work at a start-up, literally anything can happen." Anmol takes us into a world where content is born out of chaos, and the landscape is dynamic, creative and challenging. Becoming an integral part of a new company and seeing your creations make an impact can be one of the most rewarding experiences.
Mechatronic Systems Engineering student, Ryan Threlfall travelled across the world to build a sleep-wearable that will help millions of habitual snorers.
"This being my first co-op term, I didn’t really know what to expect. I didn’t know what to wear, how welcoming my co-workers would be or what exact tasks I would be assigned" - Joshua talks about his co-op experience.
Are you uncertain whether to pursue a co-op at a large corporation or a small company? Sharon Huang shares why she chose to launch her career at a start-up.
Read about Matvei's co-op experience at a start-up company and how this life-changing opportunity helped his career development journey.
The job application process can be overwhelming, especially you are sifting through an extensive list of companies that you may have never heard of. Amy explains why you should take a chance with a smaller organization and the rewarding experiences that may come with it.
When you think of a startup, does the HBO series, Silicon Valley come to mind? While the computers, parked bottoms, and long hours don’t stray too far from the truth, Melissa clears up some misconceptions about the startup life.
Imagine you get paid to create multiple *twooshes* a day, curate funny gifs, browse Instagram, post awesome pictures and share on Facebook. Yes, being a Social Media Coordinator is very fun, but one must not neglect these four important points to be one.
Jeremy Wong, founder of Mancakes Bakery, is living proof that for entrepreneurs their phone is their office and their office is wherever they are. I had a chance to catch up with Jeremy recently and hear about his journey and future plans to revolutionize the dessert industry.
Theresa Contois is a Coast Salish business owner. She took possession of Marmalady catering company November 1st and is in the process opening a café in January. Here is an interview touching on various aspects of her business experience.
"All journeys have secret destinations of which the traveller is unaware". Chesa went all the way to Berlin for her co-op term. She's currently working at an ever-growing mobile app start-up and loving every minute. The experience has shown her what opportunities can be possible when you open yourself to the world.
Today, it is fairly difficult for students or new graduates to successfully find an internship, co-op or full-time position. However, start-up companies create a majority of employment in B.C., making them a perfect place for you to set your foot in the door in the industry you want to work in.